Homemade Caramel Iced Coffee
With only three ingredients this drink comes together in just a matter of minutes – faster than any Starbucks drive-thru you’ve ever gone through!
Servings: 1 serving
Calories: 65kcal
Equipment
- Glass and Straw
Ingredients
- Ice
- 1 - 3 tablespoons caramel simple syrup
- 8 ounces coffee, either brewed and chilled or homemade cold brew
- Favorite cream/dairy, to taste (we like half & half, but you can use whatever you prefer)
Instructions
- Fill a glass with ice. Add in the caramel simple syrup, to taste.
- Add in the brewed coffee and cream.
- Stir to combine and enjoy!
Video
Notes
- See post for recipe notes and tips!
Nutrition
Serving: 1glass | Calories: 65kcal | Carbohydrates: 12g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 82mg | Potassium: 144mg | Sugar: 12g | Vitamin A: 71IU | Vitamin C: 0.2mg | Calcium: 30mg | Iron: 0.03mg