Mulled apple cider, apple vodka, orange liqueur, and cinnamon whiskey are shaken over ice and served chilled in this Apple Cider Martini recipe that is bursting with autumnal flavors! Rim the glass with cinnamon sugar and serve with a cinnamon stick for a cocktail recipe that is as beautiful as it is delicious.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Drinks
Cuisine: American
Keyword: Apple Cider Martini, Espresso Martini Recipe, Fall Cocktail
To prepare your serving glass: dip a martini or coupe glass in a little apple cider and then rim with cinnamon sugar, if desired. Set aside.
Add 1 ½ ounces apple vodka, 1 ounce orange liqueur, 1 ounce cinnamon whiskey, and 2 ounces apple cider to a cocktail shaker (or a mason jar with a leakproof lid). Add ice and shake vigorously for 15 – 20 seconds, or until shaker is frosted over.
Pour into prepared glass and garnish with sliced apples and/or a cinnamon stick if desired.