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A clear glass mug filled with a dirty chai latte and topped with a sprinkle of spices sits on a round wooden board.
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5 from 1 vote

Dirty Chai Latte

This dirty chai latte is a blend of bold espresso, masala chai, and your favorite milk in one delicious coffee recipe. Making a homemade version is easier than a drive-thru run to Starbucks!
Cook Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: Chai Latte, Chai Tea Concentrate, Dirty Chai, Dirty Chai Latte, Espresso Drinks, Homemade Chai Latte, Starbucks Copycat
Servings: 1 serving
Calories: 135kcal
Author: Amanda Gajdosik

Equipment

  • Milk Frother (optional)

Ingredients

  • 2 ounces brewed espresso
  • ½ cup chai concentrate
  • ½ cup whole milk, or preferred milk alternative

Instructions

For a hot dirty chai latte:

  • Place ½ cup chai concentrate in a microwave-safe mug and heat until steaming (about 30 seconds). Pour into the espresso shots and stir to combine.
  • Meanwhile, use your milk frother to heat the milk. Pour steamed milk over the espresso and chai mixture.
  • Garnish with a pinch of chai spice blend to serve, if desired.

For an iced dirty chai latte:

  • Fill a glass with ice. Pour in the espresso shots, ½ cup chai concentrate, and ½ cup milk. Stir to combine.
  • Garnish with a pinch of chai spice blend to serve, if desired.

Video

Notes

  • Refer to post for instructions on how to make this latte without a milk frother or steamer.

Nutrition

Serving: 1glass | Calories: 135kcal | Carbohydrates: 22g | Protein: 4g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 61mg | Potassium: 253mg | Fiber: 0.1g | Sugar: 20g | Vitamin A: 200IU | Vitamin C: 0.3mg | Calcium: 160mg | Iron: 0.2mg