White Cheese Queso Dip

INGREDIENTS

You'll need monterey jack cheese, garlic powder, onion, cornstarch, salt, evaporated, diced tomatoes, & green chiles.

INSTRUCTIONS

Saute the onions, tomatoes, and green chiles.

INSTRUCTIONS

Toss the cheese in cornstarch.

INSTRUCTIONS

Add the evaporated milk and cheese and stir until creamy and smooth.

HOT TIP! 

To avoid curdling a cheese sauce like this queso recipe – never, EVER bring the sauce to a boil. Cook over low and slow heat.

INSTRUCTIONS

Serve immediately with tortilla chips and enjoy!

SWIPE UP FOR THE FULL RECIPE!