HOMEMADE CHAI TEA CONCENTRATE
RECIPE
INGREDIENTS
You'll need water, chai teabags, chai spice blend, and sugar (or another sweetener. -see post).
RECIPE
INSTRUCTIONS
Bring water and sugar to a boil and stir until fully dissolved.
RECIPE
INSTRUCTIONS
Put tea bags and spices in a measuring jug or big bowl.
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INSTRUCTIONS
Pour the boiling sweetened water over the tea bags and let steep for 30 minutes.
RECIPE
INSTRUCTIONS
Store the chai concentrate. Remove the teabags and discard before refrigerating the concentrate.
RECIPE
SWIPE UP FOR THE FULL RECIPE!
RECIPE