PUMPKIN BUNDT CAKE

INGREDIENTS

You'll need flour, pumpkin, vanilla, sugars, oil, eggs, baking powder, baking soda, pumpkin spice, and salt.

INSTRUCTIONS

Whisk together the dry ingredients then fold them into the wet ingredients until fully combined.

INSTRUCTIONS

Pour the batter into a greased Bundt pan. Bake in preheated oven for 45 – 50 minutes, or until a toothpick inserted into the center comes out clean.

INSTRUCTIONS

Make the glaze. Spoon the glaze over the cooled cake before slicing and serving.

SWIPE UP FOR THE FULL RECIPE!