PUMPKIN BARS WITH CREAM CHEESE FROSTING

INGREDIENTS

You'll need pumpkin puree, sugars, flour, spices, vanilla extra, baking soda & powder, oil, and eggs.

INSTRUCTIONS

Whisk the dry ingredients: the flour, leaveners, kosher salt, and pumpkin pie spices.

INSTRUCTIONS

Mix the wet ingredients: both sugars, the oil, vanilla extract, and pumpkin puree.

INSTRUCTIONS

Combine the wet and dry ingredients. This can all be done by hand!

INSTRUCTIONS

Pour the batter into a greased baking dish and bake for 25-30 minutes. 

INSTRUCTIONS

Frost the bars with my cream cheese frosting recipe.

SWIPE UP FOR THE FULL RECIPE!