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    Home » lifestyle » Vacation Eats - SC Edition

    November 13, 2018 · Updated September 29, 2021

    Vacation Eats - SC Edition

    2 Comments

    · by Amanda Gajdosik

    I swear, I tried. I really did. I hauled my camera all the way to SC with every intention of being that annoying person in a restaurant setting up shots and climbing on chairs. But, that didn’t happen. I was too busy enjoying my time with Seth and too self-conscious to really commit to the full “foodie” (ugh, hate that title) obnoxiousness.

    Garden Table Green Juice

    So, my iphone photos will just have to do. Here’s a partial list of the places we went and the foods we ate on our trip. Mostly in Greenville, and a few fantastic places along the way. After today, I’m officially back to work and things will return to normal around here. For better or for worse.

    In GVL

    GB&D

    Obviously. We got lunch here on our first full day in town and then had an amazing dinner our second to last night (all courses specially prepared by Alex, god bless him). The burger is a must (get a side of burger sauce to go with your fries) and dinner is exceptional – especially dessert! Jen took over the duties when I left and she’s doing a better job than I ever could. We stopped by the morning before we left and she gifted me lemon pound cake with fresh strawberry ice cream.

    Golden Brown & Delicious Burger

    The Village Grind

    Right across the street from GB&D (and owned by the Alex’s sister), we stopped here every morning for a jolt. The space is gorgeous and the friendly faces are even moreso. Plus, they put up with my tedious request of things being “half-caff” (I’m the worst).

    Swamp Rabbit Café & Grocery

    Another place I used to work! Purveyors of local produce and some of the best scones around. Seth was a huge fan of their stecca (a sort of freeform, Italian baguette). We stocked up on local honey and kombucha before hitting the road. Plus, my former employer, Mary, took this lovely shot of Seth and I <3

    Breakfast Sandwich

    Tandem

    Technically in Travelers Rest, this is one of my absolute favorite breakfast places in all the land! Sweet and savory crepes that are just the ticket after a bottle and a half of wine the night before. Or so I’ve heard.

    Pita House

    Oh, Pita House, how do I love thee? There’s no better place to get lunch. It’s both affordable and flavorful and the staff are some of the friendliest around. Plus, they make a tahini salad that makes me forget I don’t really like tahini. I’ll say one last thing: BAKLAVA.

    Pita House, Greenville SC

    The Kennedy, Spartanburg SC

    My cousin Maria has started working here recently and while I can’t attest to anything but the deliciousness of their burnt chocolate spoon bread (omg) and the intricacies of their cocktails, the ambiance and décor alone make me want to return!

    The Kennedy, Spartanburg SC

    In AVL

    12 Bones Smokehouse

    We were only spending one afternoon in Asheville and I knew we had to lunch here! It had been over two years since I’d had their ribs and truly, they were better than I remembered. I got a half rack of blueberry bbq basted and a half rack of Cheerwine bbq basted. With mac n cheese and a big ol’ slice of cornbread on the side, naturally.

    unnamed

    Summit Coffee Co.

    Literally 100 yards from 12 Bones, Seth and I found this amazing coffee shop filled with local artwork and fresh brewed drip coffee that gave us enough energy to finish the final leg of our journey. (Truly, the amount of coffee we consumed on this trip was astounding.)

    Summit Coffee Co., Asheville NC

    And the rest

    Stock & Barrel, Knoxville TN

    We made it a point to stop at local, non-fast food places while driving and I’m glad we did! We pulled into Knox jonesing for a burger and ended up finding a really good one here. There happened to be a Vols game at the same time so downtown was packed. But, we were blessed with a parking spot and snagged the last table on the patio. Sure, we had to keep our coats and hats on and my red wine was inadvertently served chilled, but any place I can get onion strings on a burger is good in my book.

    Stock & Barrel, Knoxville TN

    Munster Donuts, Munster IN

    Open 24/7, this place is slinging doonies left, right, and center. The flavors are simple staples but done oh-so-well.  And all less than $1 each!

    IMG_6149

    Quills Coffee, Indianapolis IN

    I’ve heard nothing but good things about Quills from Em over at Today’s Letters so I was over the moon when I found out there was a location within walking distance from our AirBnb. We got there right when it opened and once again the barista put up with my difficulty/decaf nonsense. Plus, they had whole bean decaf for me to take home and an adorable astronaut cat mural across the alleyway.

    Quills Coffee, Indy IN

    Garden Table, Indianapolis IN

    When I worked at a place that did brunch, I was always envious of people who got to have brunch. We more than made up for it on our way back home at Garden Table. Local fare, the freshest (and softest) bread, super quick and friendly service, cold-pressed juices. This place had it all! And it was all presented in the hippest/chicest/trendiest setting. Plus, I had my first oat milk latte and it was a treat! I’m a convert!

    Turn-key Sandwich, Garden Table Indy, IN

    Until the next time we travel (which will be Europe in March, omg)!

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    Comments

    1. Mirri says

      November 13, 2018 at 8:39 pm

      2 things: oat milk coffee is to die for. There's this brand called Oatly here that makes the best oat milk barista blend. Second: where in Europe you guys going?? Third: these pics made me hungry. Dammit.

      Reply
      • Amanda says

        November 13, 2018 at 8:49 pm

        It was made with Oatly! Truly delightful! We'll be headed to England, Ireland, and Scotland! Go eat ya something, girl!

        Reply

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