Scrolling through Instagram has finally paid off!
Months and months ago, I clicked on an ad from the Wisconsin Dairy Council. They wanted to know what I knew about cheese, see some photos I’d taken, and have me write an essay on a food memory that meant something to me. So I told them, I made an intense cheeseboard, I wrote about Sam.
We offer a meat and cheese board appetizer at work.
Every time someone orders it, I turn green with envy.
Meats.
Cheeses.
Assorted fruits and accoutrement.
It’s delectable. Delicious. The height of “I’m enjoying this meal out at a restaurant. Someone else is doing the dishes. I’m having a second glass of wine.”
Let’s recreate that at home, shall we?
