The phrase “oldie but goodie” was coined for these cookies.
These lovely little things come from a 1950’s edition of Pillsbury’s Best Butter Cookies. Their official title is “Starlight Sugar Crisps,” but in my family we’ve always called them “the twist cookies” in hushed, reverent tones.
Every year my grandma would make these for Christmas. They were so hard to come by that I distinctly remember hording a container to myself one year. I scarfed down so many that I gave myself a stomachache and didn’t get to go swimming in the pool with everyone else.